BY CHEF LANNA TRAN
We're going to get through this!
“As many of you know I am a survivor.
I’ve been thinking what is the best food I can bring you that is safe to produce, delicious but simple and most of all cheap in these survival days... Let’s start with soup… See how it goes... It’s full of all the best ideas in Vietnamese food… easy to transport... steaming hot… no soggy end result when you get home. Just heat and eat.”